Random tripe recipe
Boil the tripe until it is done, then drain it and cut it into bite-sized slices. Remove the tails of the bean sprouts, boil until half done. Also,...
Did you know?
Each tripe has its name
Beef tripe has several names. The rumen is called blanket, flat or smooth tripe. The reticulum is called honeycomb or pocket tripe. The omasum is called book, bible, or leaf tripe. The abomasum is called reed tripe.
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